Discover 20+ must-try Nyonya dishes in Malaysia — from creamy laksa to mouthwatering desserts. A flavorful guide to Peranakan cuisine with photos, tips, and detailed descriptions.
Kopi Jiran is a hidden café in Kajang known for traditional kopi and a chilled neighborhood setting. Here’s an honest review of my visit.
Warong Atokk Nenek in Andalas Klang is a cozy little neighborhood cafe featuring Johor dishes, friendly folks, and a laid-back feel, like being in your grandparents’ home.
Calanthe Art Café in Melaka is the only café serving 13 unique coffees from every state in Malaysia. A must-visit for art, culture, and caffeine lovers.
Here’s a list of must-try Sarawak foods and drinks, from jungle ferns and bamboo chicken to layered cakes and three-layer tea.
I celebrated my birthday at Lepau Restaurant Kuching, a popular spot for authentic Dayak and Sarawakian food. Here’s my experience (and what we ate).
Discover Kueh Café in Shah Alam: a cozy hipster spot for traditional kuih, local dishes like laksam, and great lattes. Here’s what to order.
Discover what to eat in Ipoh with this complete food guide featuring 17 must-try local dishes — from bean sprout chicken to tau fu fah — and the best authentic restaurants to try them at.
Discover the different types of laksa in Malaysia—from Penang’s sour assam laksa to Sarawak’s spicy broth. Here’s what to eat and where to find it.
Explore Malaysia through its food. Join the best tours in Kuala Lumpur and Penang for unforgettable tastings.